The secrect behind brewing the best Cappuccino

A perfect cappuccino has a lot to offer. It is a small oasis of comfort in a busy day, a moment of rest and enjoyment. The warm milk foam and rich flavor of the coffee work together to provide a wonderful feeling and indulge the taste buds. Moreover, there is something special about buying a delicious cappuccino with perfect latte art, whether for yourself or a loved one.

But why go to a café for a cappuccino when you can just make it yourself? With the right skills, you can create your own home café, without the traffic jams and high prices. And the best part? You can make each cappuccino exactly the way YOU want it, whether you like an extra shot of espresso or a big scoop of chocolate flavor. So grab that milk frother and let those cappuccino adventures begin!


Looking for the perfect coffee beans for your beloved cappuccino? Try our cappuccino tasting pack with specialty coffees that take your favorite milk coffee to the next level.


What does a cappuccino mean?

Let's start at the beginning, what exactly is a cappuccino? A cappuccino is a popular coffee cocktail that consists of espresso, hot milk foam and optionally a layer of cocoa powder or cinnamon on top.

The right ratio of components is essential for the perfect cappuccino. The hot milk foam gives the drink a smooth, creamy taste and the cocoa powder or cinnamon adds an extra dimension of flavor. Delicious cappuccinos are ideal for a quick pick-me-up in the morning or as a little luxury during your lunch break. In short, cappuccino is a delicious and versatile beverage that almost everyone can enjoy!

Cappuccino vs Latte macchiato

Many people are confused about the difference between a cappuccino and a latte macchiato. In a cappuccino, espresso is combined with milk foam and possibly cocoa powder or cinnamon, with the ratio of components being important. In a latte macchiato, milk is first poured into a glass and then espresso is added, creating two layers. The result is a drink with a milder taste and a more noticeable milk layer than with a cappuccino. In short, the choice between the two comes down to personal preference and the desired balance of coffee and milk flavors.

de opgeschuimde melk toevoegen aan de cappuccino uit een metalen kannetje

The art of a delicious cappuccino

A secret behind a perfect cappuccino is the right ratio of espresso and steamed milk. Baristas must master the art of finding the right balance so that every sip is a treat for your taste buds. A strong and full-tasting espresso, smooth and lightly frothed milk and a nice presentation are the must-haves for any barista who wants to make the best cappuccino. Whether it's grinding the coffee beans or creating the perfect milk froth topping, baristas shouldn't be afraid to experiment and perfect the little details. After all, who doesn't want a perfect cappuccino?

What does a delicious cappuccino taste like?

A delicious cappuccino tastes strong and full, with a perfect balance between the espresso, the milk foam, and possibly the cocoa powder or cinnamon. The espresso element should be the base of the flavor, while the milk foam provides smoothness and round flavors. The cocoa powder or cinnamon should be a subtle addition that enriches the flavor without being overpowering. In addition, the texture of the drink should be pleasant, with a nice layer of milk foam on top and a subtle pattern of cocoa powder or cinnamon. In general, a delicious cappuccino should be a harmonious combination of taste, texture and appearance.

What does a good cappuccino look like?

A good cappuccino is usually a clear, dark brown drink covered with a thick layer of soft and light milk foam. The milk foam should have a nice, smooth surface and should not be too airy or flaky. Often the milk foam is decorated with a pattern of cocoa powder or cinnamon. A good cappuccino should also have the right level of espresso so that the flavor is strong and full, but not overpowering. In addition, the drink should look attractive, with a nice ratio of components and an attractive presentation. In general, a good cappuccino should look inviting, with a pleasing balance of color, texture and decoration.

Cappuccino in een Wakuli kopje

What milk should you use for the perfect cappuccino?

For the perfect cappuccino, it is recommended to use whole milk. The milk should have a thickness suitable for making milk foam and should have a round, smooth taste. It is important to use fresh whole milk and avoid using milk that is too old, as this can affect the taste of the cappuccino. It is important to shake the milk well before use so that it is well combined and suitable for making milk foam.

What if I prefer plant-based milk?

Some people prefer to use plant-based milks. It is important to remember that not all plant-based milks are created equal, and each has its own unique flavor and texture. For example, some plant-based milks have a naturally sweet taste, while others have a somewhat nutty flavor. In addition, some plant milks respond better to making milk foam than others, so it is recommended that you experiment with different types of plant milks to see which one works best for your perfect vegan cappuccino.

Soy milk is probably the most popular type of plant-based milk for cappuccino. Soy milk has a relatively neutral taste and a thickness suitable for making milk foam. Moreover, soy milk is one of the most versatile plant-based milks, making it a good choice for many people. Almond milk and oat milk are also commonly used for cappuccino and are popular.

Keep in mind that plant-based milks sometimes take more time and technique to make the right milk foam, so don't be surprised if you need some practice.

What coffee beans should you use?

For a cappuccino, it is recommended to use espresso coffee beans, which are specially made for espresso-based drinks. These beans have a full and firm flavor that goes well with the cappuccino's milk foam. You can also experiment with beans with a darker roast for a more intense flavor or milder beans for a more subtle taste.

Arabica vs Robusta coffee beans

Arabica coffee beans are usually used for cappuccinos. Arabica beans have a more delicate and subtler flavor than robusta beans, with notes of fruit, flowers, and sugar. This makes them ideal for espresso-based drinks, such as the cappuccino, where the flavor of milk and sugar should still be at the forefront. Arabica beans also have less caffeine than robusta beans, which may appeal to some people.

That said, robusta beans are also an option for cappuccinos, but provide a slightly firmer taste and are usually less expensive. It is important to remember that the flavor and aroma of coffee beans vary depending on their origin, roast and other factors, so it is recommended to experiment and discover what works best for your cappuccino.

Koffiebonen malen voor heerlijke cappuccino

Which coffee machine to use for the tastiest cappuccino?

There is no one specific coffee machine that is best for making cappuccinos at home. Either depends on what you personally like and how much money you want to spend. Below are some options:

  • Espresso machine: A traditional espresso machine is the best option for people looking for a barista-quality cappuccino. They are more expensive and require more skills to use, but give the most authentic cappuccino experience.
  • Semi-automatic espresso machine: A semi-automatic coffee machine gives you more control over the brewing process, including the amount of water and duration of extraction. By having more control over the brewing process, you can improve the quality of your cappuccino.
  • Fully automatic coffee machine: Fully automatic coffee machines are very easy to operate and require little to no knowledge about brewing coffee. These machines provide consistent quality cappuccino every time. Moreover, this method is quick and easy, allowing you to make the best cappuccino without much effort.
  • Capsule coffee machine: These coffee machines are even easier to use and allow you to make cappuccinos by using coffee capsules. They are easy to clean and a good option for those looking for convenience and speed.

Ultimately, it is important to think about what you consider important when making a cappuccino and to try different machines to discover what works best for your situation and needs.

Step-by-step plan for making a cappuccino

The time has come, let's make the perfect cappuccino.

What exactly do you need?

  • Coffee beans
  • Milk (and later milk foam)
  • Coffee machine
  • Milk frother (or a coffee machine with a steam pipe)
  • Coffee cup

Follow these 10 steps for a mouthwatering cup of cappuccino.

  1. Choose the right coffee beans: Use fresh, quality beans for the best flavor.
  2. Heat the milk: Heat the milk to about 60 degrees Celsius for the best foam.
  3. Grind the beans: Grind the beans just before brewing the coffee for the best flavor.
  4. Clean the coffee machine: Clean the machine thoroughly and check that all parts are properly connected.
  5. Determine the amount of coffee: Measure out the correct amount of coffee beans.
  6. Brew the coffee: Follow the coffee machine's instructions to brew the espresso.
  7. Froth the milk: Make the frothed milk by whipping the milk in a jug or using a milk frother.
  8. Pour the coffee: Pour the coffee into a mug.
  9. Add the frothed milk: Pour the now frothed milk on the espresso.
  10. Enjoy: Toast and enjoy your delicious cappuccino.

With these 10 steps, you can easily make the most delicious cappuccino at home. Taste the difference and have the ultimate coffee experience.

Looking for specific information for your machine? Read on.

How do you make a good cappuccino with a semi-automatic espresso machine?

To prepare an excellent cappuccino with a semi-automatic espresso machine, follow these steps:

  1. Turn on the machine and wait for it to reach temperature.
  2. Heat the milk in a separate saucepan until hot and foam forms.
  3. Place a portafilter in the machine, fill it with freshly ground coffee and strain it.
  4. Make an espresso by pressing the button.
  5. Add the brewed espresso to a coffee cup and carefully pour the foamed milk on top.
  6. Garnish the top of the cappuccino with a layer of foam or cinnamon.

The results may vary depending on the specific semi-automatic espresso machine you use.

Cappuccino maken met een half-automaat espressomachine

How do you make a good cappuccino with a fully automatic espresso machine?

With a fully automatic machine the process is a bit easier.

To prepare a tasty cappuccino with a fully automatic espresso machine, follow these steps:

  1. Turn on the machine and wait until it reaches the proper temperature.
  2. Heat the milk in a separate saucepan until it is hot and foam forms.
  3. Make sure that you have enough coffee beans in the machine. If you are all set, press the button to make an espresso.
  4. Add the brewed espresso to a coffee cup and carefully pour the frothed milk on top.
  5. Garnish the top of the cappuccino with a layer of foam or cinnamon.

Some fully automatic espresso machines have a built-in milk frother and automatic functions for making cappuccinos. Therefore, check the manual of your specific machine for more information.

Cappuccino maken met een volautomaat espressomachine in een geele Wakuli kopje

How do you make a good cappuccino with a pods machine?

The easiest way to make a cappuccino is with a capsule machine.

To make a good cappuccino with a capsule coffee machine, follow these steps:

  1. Turn the machine on and wait until it reaches the proper temperature.
  2. Place an espresso capsule in the machine and press the button to make an espresso.
  3. Heat milk in a separate saucepan until it is hot and foam forms.
  4. Add the poured espresso to a coffee cup and carefully pour the frothed milk on top.
  5. Garnish the top of the cappuccino with a layer of foam or cinnamon.

Please note that results may vary depending on the specific capsule coffee machine you use. Try different brands of espresso capsules and milks to see which one you like the most. 

Cappuccino maken met een nespresso pods-machine

Wakuli coffee beans for the tastiest cup of cappuccino

Coffee beans are the secret behind delicious coffee. Wakuli offers the perfect beans for the real coffee fans looking for the best coffee experience.

If you are a real coffee lover and are looking for the tastiest beans for your cappuccino, then Wakuli is the way to go, my friend! Our coffee beans are roasted lighter for a flavor explosion in your mouth.

Why are Wakuli coffee beans the best choice for your cappuccino?

  • Roasted lighter = more flavor
  • Directly to you from exiting origins world wide
  • Best quality coffee beans
  • Specialty coffee in pods, whloe beans or ground coffee
  • Freshly roasted in Amsterdam


Curious what it tastes like? Try our sample pack with free shipping and find the perfect coffee for your afternoon milky pick-me-up.

☕Give it a try now.

De beste cappuccino | Vrouw giet schuimende melk in Wakuli kopje