Wakuli's Full Taste Pack - single order [4X225g]
Wakuli's Full Taste Pack - single order [4X225g]
Wakuli's Full Taste Pack - single order [4X225g]
Wakuli's Full Taste Pack - single order [4X225g]
Wakuli's Full Taste Pack - single order [4X225g]
Wakuli's Full Taste Pack - single order [4X225g]

Taster Pack

Wakuli's Full

Taste Pack [4x225g]

With our Full Taste Pack, you can try a variety of our lighter roasted beans at your own pace. Discover which coffee perfectly matches your taste.

Original House Blend | 225 gr Our house blend. Creamy and balanced with sweet flavour notes.
Discover Monthly - Light Roast | 225 gr The most special coffees from around the world. Changing monthly.
Spicy Robusta | 225 gr Our most intense coffee with some deep and strong flavour notes.
Power House Blend | 225 gr A blend from three continents. Coffee with a kick.

Do you want whole or ground beans?

€39,50
€39,50
With free shipping

→ Free shipping from €39
→ Shipped within 48h on business days
→ 100% specialty coffee, directly from farmer groups
ORIGINAL
HOUSE BLEND.

This is Wakuli’s first and OG blend. 50% comes from small-scale Brazilian farmers in the hilly southeast of Minas Gerais. We work together with our partner Coopervass on direct export and "regenerative" coffee production. In southern Rwanda, farmers affiliated to the Kinazi washing station produce a fruity natural coffee that makes up 35% of the blend. The remaining 15% of your cup is from the Kata Muduga Union in Ethiopia, with which we work together since 2021. The natural coffee from Brazil gives the coffee its chocolatey and nutty sweetness, while the beans from Rwanda and Ethiopia provide the freshness and fruitiness. A well balanced, friendly coffee. Easy to love!

DISCOVER
MONTHLY.

This coffee comes from CAFESMO and the El Pinal farming community in the mountainous region of Honduras. Honduras is one of the largest arabica producers in the world, yet rarely celebrated for quality. The farmers here face real pressure: poverty, migration and cross-border crime. Yet El Pinal is a tight-knit community of farmers and families who rely on each other and work together. High up in the mountains under the pine trees, Hidardo (see picture) and his team grow a washed arabica that is bolder and funkier than your typical Honduran coffee. Juicy, complex and full of character. Expect taste notes of dark chocolate, strawberry and caramel.

POWER
HOUSE BLEND.

This blend brings together beans from three coffee-producing continents: 40% washed arabica from CBC (Tanzania), 40% natural arabica from Coopervass (Brazil), and 20% specialty robusta from Ontosoroh (Indonesia). A worldwide coffee! With fresh, fruity notes from Tanzania, nutty flavours from Brazil, and the punch of Indonesian robusta, this blend is strong yet deliciously smooth.

SPICY
ROBUSTA.

This spicy robusta comes from the island of Flores, Indonesia. Together with local changemaker Adri of Ontosoroh (see picture), we've been sourcing coffee for several years, watching quality steadily improve. Climate change brings real challenges here, from shifting rain patterns to drying conditions. Our long-term partnership and stable prices help farmers adapt to these challenges.This specialty robusta is a natural, meaning it's sun-dried. The coffee is powerful, punchy and high in caffeine, just as the name suggests. Expect taste notes of dark chocolate, nuts and red fruit.

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

ABOUT WAKULI

NO MORE
BAD COFFEE.

There is something completely wrong in the coffee industry. A handful of coffee giants control the coffee market, relying on low quality, unsustainable coffee, underpaying farmers and refusing to make a change. The result is Bad Coffee. We are here to change that. With Wakuli farmers get paid really well, the planet gets more love and you get to drink amazing coffee. 

Read more
Verse koffiebonen - Koffieboer voor een motorbike in Africa

Three reasons why our coffee tastes great.

YOU GET TOP NOTCH BEANS.

Whether you like funky or more traditional coffee, all our beans are specialty grade. We source from small scale farmers around the world and we select our coffees for taste, quality and positive impact. 

Three reasons why our coffee tastes great.

LIGHT ROAST, MAXIMUM TASTE.

We roast our coffee ourselves, and do it just a little lighter. This allows the coffee's special flavours to be revealed more clearly.

Three reasons why our coffee tastes great.

YOUR COFFEE IS NEVER NOT FRESH.

Specialty coffee tastes best a few weeks after it's roasted. That's why we deliver your beans within a week of roasting. This way you always drink the most tasty coffee.

FAQ

WE DO

Which brewing method is this coffee suitable for?

In this pack, we offer a wide palette of flavors: from beans that are perfect for espresso and espresso-based drinks to beans that truly shine as filter coffee. Because every coffee has its own unique character, this pack offers something for every preference.

Discover Monthly (Light Roast)
A true filter coffee. Use this for your Moccamaster, Pour-over (V60), Chemex, French Press, or Aeropress.

Original House Blend
The ultimate all-rounder. This bean works for every brewing method: from a balanced espresso to a fruity filter coffee.

Spicy Robusta
The powerhouse for the bean-to-cup machine, espresso machine, or Moka pot (percolator). Ideal for those who love an intense espresso or a bold cappuccino.

Power House Blend
Our powerful all-rounder. Tastes great as an espresso, but its body also makes it suitable for other methods (such as the French Press or Aeropress).

What is specialty coffee?

Specialty coffee is coffee of the highest quality, where the unique flavours of the coffee bean truly shine. The Specialty Coffee Association is an independent organisation that rates coffee beans on a scale from 1 to 100 through a process called cupping, which is a standardized method for evaluating coffee. Only coffee that scores above 80 can be sold as specialty coffee. Wakuli sells coffee that scores above 84, so all our coffee qualifies as specialty coffee.

What does lightly roasted coffee mean?

We source high-quality beans and want you to truly taste their distinct flavours. Supermarket coffee is often dark-roasted to create a uniform, bitter flavor that masks differences in quality. That’s why we roast a lot lighter than most coffees you’ll find in supermarkets or cafés. Even our darkest roast is relatively light compared to supermarket standards. Perfect for both espresso and filter coffee, without the bitter aftertaste.

How fresh is your coffee?

Fresh coffee is the most delicious. As a natural product, its delicate aromas and flavors can fade over time. You’ll quickly notice the difference between aged coffee and a fresh roast. That’s why coffee should be packed and delivered as soon as possible after roasting.

Coffee tastes best within 2 and 6 weeks of roasting. That’s why we ship our coffee within 7 days of roasting at the latest. Once it arrives, make sure to store it as airtight as possible to preserve its flavours and aromas.